Topped with chimichurri, sweet red pepper pieces and bread & butter.
With chimichurri, sweet red pepper pieces and bread
Chicken wings tossed in cranberry & ginger BBQ sauce and topped with sour cream and spring onion
Soft corn tortillas with pigs in blankets, festive chilli slaw, cheese sauce, tomato & chilli salsa and a cranberry & ginger BBQ sauce
Crispy tortillas with king prawns cooked in garlic butter, spicy rice, sweet & sour red onion and salsa relish
With mixed peppers and onion, sautéed in fajita sauce, served with sour cream, guacamole, fresh tomato & chilli salsa, pineapple salsa, smashed black beans, grated cheese and warm flour tortillas.
A grilled beef burger topped with pulled turkey with caramelised onions & sage, cranberry & ginger BBQ sauce, festive chilli slaw and crispy coated camembert cheese, in a bun with burger sauce, diced gherkin, diced onion, lettuce, chilli’s, ketchup and a sweet & spicy jerk relish. Served with a pig in blanket and fries.
With spicy rice, spring onion, crispy onion, pico de gallo and spiced yoghurt
With king prawns, spicy rice, spring onion, crispy onion and pico de gallo
Mixed bean chilli in a baked flour tortilla with fresh tomato & chilli salsa, guacamole, grated cheese, vegan mayo dip and an avocado, soya bean & pomegranate dressed salad
Served with vegan mayo, guacamole, pineapple, tomato & chilli salsa, black beans and warm flour tortillas
A chocolate sponge pudding filed with cherry pie filling, cherries and chocolate cream ganache, served with chocolate fudge sauce and pistachio nut ice cream
Warm churros served with chocolate fudge sauce, Dulce de Leche sauce and fresh strawberry
Smooth honeycomb cheesecake, served with vanilla flavour ice cream and warm Dulce de Leche sauce
Glazed with cinnamon sugar, served with raspberry coulis, vanilla iced kream and fresh strawberry
With double cream