Served with your choice of Garlic & Herb butter , Honeycomb butter, Miso* & Coriander butter or Truffle butter
sourdough, black truffle oil & basil pesto.
truffle hollandaise & burnt lemon
mango, red onion, red chilli, & coriander
HP sauce
pickled mouli, fennel & cucumber, hoisin sauce, red chilli, spring onion, watercress & toasted sesame seeds
Buffalo hot sauce & blue cheese dip
House buffalo mayo
Maldon sea salt, homemade chimichurri , fresh watercress & chunky chips
classic sauce, crispy tempura pickle, shredded gem lettuce & frites
vegan Buffalo sauce, Violife cheeze slice, red onion chutney, crispy tempura gherkin, baby gem & frites
sage butter sauce, asparagus & maple glazed walnuts.
whipped mashed potato, onions, red wine & beef gravy
minted mushy peas & tartare sauce
fried Cacklebean egg & chunky chips
gem lettuce, anchovies, soft boiled egg & croutons
gem lettuce, anchovies, soft boiled Cacklebean egg & croutons
gem lettuce, anchovies, soft boiled Cacklebean egg & croutons
buttered new potatoes, fresh pea & broad bean purée & truffle vinaigrette
Braised short ribs from Irish cattle, slow-cooked on the bone with Guinness® & wrapped in puff pastry, with garlic butter glazed heritage cabbage, mashed potato & beef gravy.