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Honey-&-Mustard-Glazed Sausages (646 kcal)

Juicy char-grilled Gloucester Old Spot sausages, tossed in a deliciously sticky wholegrain mustard & blossom honey glaze

Bread & Olives (VG) (511 kcal)

Fresh marinated olives, served with rustic bread, extra-virgin olive oil and balsamic vinegar from Modena

Chicken Strips (572 kcal)

Crispy golden southern-fried chicken breast tenders, served with silky garlic mayonnaise and fresh tender green pea shoots

Mini Baked Camembert (V) (814 kcal)

Gooey cheese with warm toasted rustic bread and red onion marmalade

Baked Falafel Bites (VG) (369 kcal)

Served with vegan mayo and cucumber and pepper crudités

Panko-Coated Calamari (522 kcal)

Calamari strips fried in crunchy panko breadcrumbs, served with garlic mayo, fresh tender green pea shoots and a lemon wedge for extra zing

Buffalo Hot Chicken Wings (458 kcal)

Coated in blue cheese dressing, Frank’s RedHot® sauce and garnished with celery and chives

10oz Sirloin Steak (1,212 kcal)

Tender sirloin meticulously char-grilled to your liking, with crispy triple-cooked chunky chips, beer-battered onion rings, juicy grilled tomato and flat mushroom

Gloucester Old Spot Pork Sausage & Mash (1,024 kcal)

Hearty char-grilled sausages, served with fluffy buttered mashed potato, glazed seasonal vegetables and a rich beef, red wine & onion gravy – comfort food at its best

Steak & Ale Pie (1,172 kcal)

Succulent slow-cooked British beef steak and rich ale gravy, encased in golden shortcrust pastry, served with fluffy buttered mashed potato, glazed seasonal vegetables and a velvety beef & red wine gravy

Quorn Sausage & Mash (V) (853 kcal)

Plump tasty sausages, served with fluffy buttered mashed potato, glazed seasonal vegetables and a rich red wine gravy – the ultimate comfort food

Chicken Schnitzel (1,519 kcal)

Tender chicken breast, coated in crispy panko breadcrumbs, topped with a garlic & parsley glaze and served with triple cooked chunky chips and rocket leaves, freshly dressed in lemon & olive oil

Quinoa & Black Bean Chilli (VG) (994 kcal)

Rich smoky chilli, served with spicy rice, crunchy tortilla chips, guacamole and vegan mayo and garnished with fresh spring onion

Caesar Salad (822 kcal)

Carefully layered salad of crisp Cos lettuce, Caesar dressing and fresh spring onion, topped with crunchy garlic croûtons, delicate pea shoots and a boiled free-range egg

Chicken Caesar Salad (1,020 kcal)

Mac 'n' Cheese (V) (918 kcal)

Mouth-wateringly creamy macaroni cheese, topped with Cheddar and mozzarella, grilled until golden brown and served with toasted garlic bread

British Beef Rib Steak Burger (1,255 kcal)

Juicy char-grilled British beef rib steak burger, topped with a melted cheese slice, honey-glazed bacon, tangy burger sauce and tomato ketchup, served in a toasted soft bun, packed with crisp iceberg lettuce and crunchy chopped onion and gherkin, with golden fries and sticky BBQ dipping sauce

Buttermilk Chicken Burger (1,756 kcal)

Crispy golden buttermilk-coated chicken fillet, topped with a melted cheese slice, honey-glazed bacon and rich silky mayonnaise, served in a toasted soft bun, packed with crisp iceberg lettuce and crunchy chopped onion and gherkin, with golden fries and sticky BBQ dipping sauce

Meat-Less Burger (VG) (1,153 kcal)

Moving Mountains® plant-based burger topped with vegan grated mature Violife, vegan mayo and tomato ketchup and served with nachos topped with vegan mayo, guacamole and sliced jalapeños – with spicy salsa on the side

Fries (V) (405 kcal)

Triple-Cooked Chunky Chips (V) (420 kcal)

Beer-Battered Onion Rings (V-M) (397 kcal)

Rustic Garlic Bread (V) (443 kcal)

Glazed Seasonal Vegetables (V) (138 kcal)

Buttered roasted carrot, savoy cabbage, spinach and soya beans, with cracked black pepper

House Salad (VG) (176 kcal)

Freshly chopped salad of mixed leaves, red pepper, spring onion, tomato, cucumber, soya beans, avocado, slow-roasted tomato and crispy onion, dressed in a zingy lemon & olive oil

Sticky Toffee Pudding (V) (982 kcal)

Irresistible warm sponge with lashings of homemade toffee sauce, topped with indulgent clotted cream & fudge ice cream and sprinkled with a granola & almond crumb

Baked Cheesecake (V) (434 kcal)

Sinfully delicious vanilla-flavour New York cheesecake. Rich, velvety topping on an oaty biscuit base, served with a scoop of vanilla ice cream and fresh strawberries

Chocolate Orange Torte (VG) (495 kcal)

Luscious brownie base topped with smooth chocolate-orange-style mousse and chocolate crumbs, served with Belgian chocolate sauce and vanilla non-dairy ice cream

Blackcurrant Dessert (436 kcal)

Oaty biscuit base topped with a blackcurrant mousse, served with Belgian chocolate sauce and vanilla non-dairy iced dessert